Texas Salmonella Egg Outbreak Probed

Texas Salmonella egg outbreak is under investigation and the Texas Department of State Health Services is advising consumers to heed the Salmonella egg recall from Wright County Egg of Galt, Iowa.

Since mid-May in Texas, there have been more than 150 Salmonella Enteritidis infections in more than 40 counties throughout the state. The health department said in a press release: "Investigation is ongoing to determine if Wright County Egg products are linked to the illnesses.''

Wright County Egg company issued a recall on eggs from its facility in Galt, Iowa, on August 13 and then expanded the recall three days later to include 380 million eggs, or 32 million egg cartons. Wright County eggs are shipped to Texas by way of one or more intermediary distributors, the health department said.

Click here for a list of Wright County Egg brand names and other recall information.

Evidence of an association between Wright County Egg and this foodborne diarrheal illness has emerged from restaurant Salmonella outbreaks and clusters of Salmonella case among people who have attended the same social events. Sometimes raw or undercooked eggs are involved as ingredients in salad dressing or meringue.

 

Nationally, nearly 2,000 Salmonella Enteritidis illnesses are being investigated by the Centers for Disease Control and Prevention (CDC), FDA and state health agencies to determine how many were caused by contaminated eggs from Iowa. 

So far, no deaths have been reported. Most health adults survive Salmonella infections with no treatment, but they can be potentially lethal for young children, older adults and others with weakened or under-developed immune systems.

Minnesota, Colorado, California, Nevada, Wisconsin and Illinois are among other possible Salmonella egg hot spots.

Law firm PritzkerOlsen, P.A. is conducting its own investigation of the egg Salmonella outbreak and is in contact with victims. A Salmonella lawyer at the firm will provide you with a free case consultation at 1-888-377-8900 (Toll Free) or you may complete the contact form on the side of this Web page.

PritzkerOlsen  is a leading food safety law firm involved in virtually every foodborne illness outbreak in the United States. The firm has collected millions of dollars on behalf of people injured or killed as a result of adulterated food, including eggs contaminated with Salmonella

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