Kenosha's Baker Street Restaurant Reopens After Salmonella Outbreak
Kenosha's Baker Street restaurant has reopened after being closed by the Kenosha County Health Department in response to a Salmonella outbreak.
Baker Street was closed for a week after many patrons were found to be among 28 people who tested positive for the same strain of Salmonella.
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Diane Bosovich, assistant director of nursing for the health department, told the Kenosha News that testing of employees for Salmonella cleared the restaurant for reopening. She said health investigators were not able to pinpoint the source of the infections.Salmonella is the most common bacterial cause of foodborne outbreaks in the United States and approximately half of all Salmonella outbreaks occur in restaurant settings. Law firm Pritzker Olsen has years of experience representing victims of restaurant food poisoning and is accepting cases from the Baker Street Salmonella outbreak.
To contact a Salmonella lawyer for a free case consultation, call 1-888-377-8900 (Toll Free) or complete the contact form on the side of this Web page. Pritzker Olsen is a leading national practitioner of foodborne illness litigation, collecting millions for clients sickened by pathogens.
