JBS Swift E. coli Outbreak Short on Recall Information

By FRED PRITZKER
As Americans prepare for 4th of July cookouts, we once again are faced with recalls due to beef contaminated with E. coli O157:H7, a potentially deadly pathogen.

Late last week, the U.S.Department of Agriculture Food Safety and Inspection Service (FSIS), the agency in charge of the safety of our meat supply, announced a  JBS Swift beef recall of 41,000 pounds. The meat cuts -- commonly used for making store-packaged hamburger at the retail level -- was produced at the JBS Swift Beef Co. plant in Greeley, Colorado.

On Sunday, the recall was expanded to include 380,000 more pounds of beef.  Yet five days after the original recall we still do not know the location of all this beef, or where it was sold.

That's because JBS Swift will not release the names of where the product was shipped, and the FSIS either cannot track, will not track, or will not tell the public where this tainted meat was sold.  In a day and age when you can track a personal package from your computer, minute-by-minute, you would think five days after a serious recall the public could know where potentially deadly meat ended up.

Thankfully, one-by-one, many stores are recalling meat that was reprocessed and repackaged by various distributors and stores. Yet none of this information is available from JBS Swift or from the FSIS website in readily accessible fashion.  Rather, it is being gathered by individual citizens concerned for the public’s safety.
For the benefit of all potential victims of this E. coli outbreak, national food safety law firm Pritzker Olsen Attorneys has assembled a list below of stores known to have recalled beef due to this outbreak.

The list likely will be expanding by the day, if not the hour.  You may obtain more information on the specific recalls by clicking on the links below. If you shop at one of these stores, and you think you may have E. coli O157:H7, go to a doctor immediately.  At the doctor, make sure you ask for a stool sample.  That is the best way to determine if you have E. coli O157:H7.  Then contact an experienced E. coli attorney at Pritzker Olsen by calling 1-888-377-8900 (Toll Free). For a free case consultation online, please complete one of our electronic forms. Here's the partial list of stores compiled so far by Pritzker Olsen:

Comments (2) Read through and enter the discussion with the form at the end
candace - July 7, 2009 1:18 AM

me and my son ate this recalled tri tip and both r very ill?????

Pritzker Olsen Attorneys - July 7, 2009 7:31 AM

If you are experiencing symptoms of E. coli, you should seek medical attention immediately.

To determine if you are part of this outbreak, you will need to ask your doctor to test for E. coli O157:H7. You will need to provide your doctor with a stool sample. If the stool test is positive for E. coli O157:H7, further testing is necessary to determine if the E. coli O157:H7 found in your stool matches the genetic finger print of the samples obtained from other outbreak victims. If your stool sample is positive for E. coli O157:H7 and it has the same genetic fingerprint as the other victims, it is highly likely that you are part of this outbreak.

If you are diagnosed with E. coli O157:H7, please contact our law firm at 1-888-377-8900 (toll free).

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