HUS Caused by Raw Milk in Connecticut

E. coli in raw milk caused an outbreak of hemolytic uremic syndrome HUS in Connecticut in 2008 that has been studied by epidemiologists who have written a research paper on the topic.

On July 16, 2008, the Connecticut Department of Public Health identified two unrelated children who had experienced hemolytic uremic syndrome after consuming raw milk from the same farm. The authors investigated the situation further and found 12 more cases of people affected by raw milk from the same farm. The details of their study are chronicled in the December 15 issue of Clinical Infectious Diseases.

Led by Dr. Alice Guh of the Centers for Disease Control and Prevention (CDC), the group identified 14 cases, seven of which were confirmed through genetic fingerprint testing. Five case patients required hospitalization and a total of three experienced HUS. No deaths were reported.  E. coli O157:NM outbreak strains were isolated from stool specimens of 6 case patients and 1 milking cow. The total estimated outbreak cost was $413,402. 

"Despite acceptable regulation milking standards and sanitation procedures (at the farm), it is believed that fecal contamination from an asymptomatic cow occurred during milking or the handling of milk'' causing the outbreak, the researchers stated.

Despite known medical hazards of raw milk consumption, attempts to ban raw milk sales in Connecticut have been unsuccessful. The 2008 raw milk HUS E. coli outbreak resulted in proposed legislation to prohibit nonfarm retail sale, strengthen advisory labels, and increase raw milk testing for pathogens.
 
HUS is a complication of E. coli infection that often leads to kidney failure and can lead to the damage of other organs and the body's nerve system. Young children are most prone to develop HUS, but it can affect people of any age. Once an infection has been established, no therapeutic interventions are available to lessen the risk of the development of HUS, which can lead to paralysis, brain damage and heart problems. HUS is the leading cause of E. coli deaths
Comments (0) Read through and enter the discussion with the form at the end
Trackbacks (0) Links to blogs that reference this article Trackback URL
http://foodpoisoning.pritzkerlaw.com/admin/trackback/231709
Post A Comment / Question Use this form to add a comment to this entry.







Remember personal info?
Send To A Friend Use this form to send this entry to a friend via email.