Food Poisoning Law Blog

Pritzker | Ruohonen is monitoring the possible E. coli outbreak linked to hamburgers served at the St. Helena and Calistoga Little League baseball snack shacks. At least 3 children have been sickened by E. coli O157:H7 after eating hamburgers at the little league snack shacks. 2 other cases are being investigated. The ground beef used in the hamburgers was processed by the Richwood Meat Co., which recalled ground beef processed on April 28, 2006, and sent to retail outlets in Arizona, California, Idaho, Oregon and Washington.

If your child has been diagnosed with E. coli after eating a hamburger, contact E. coli lawyer Fred Pritzker, one of the nation’s leading food poisoning litigators.  Fred has gained a national reputation in the area of E. coli litigation and has been interviewed by the New York Times, the Wall Street Journal, and other publications.  Fred and his team at Pritzker | Ruohonen have recovered millions for victims of food poisoning, including a recent settlement for $6,425,000.  To contact Pritzker | Ruohonen, please call toll-free at 1-888-377-8900 or e-mail Fred Pritzker.